25 Days of Christmas - Day #10 Things that make you go mmmm.....

By: Danie

Finally it's that time of year where you can indulge! Cook rich foods, use lots of cheese, butter and share it with your friends and family. So what are y'all cooking for your get togethers and holiday dinners?? I don't think there is anything better than some home made mac and cheese... nom nom nom. Especially when it is decadent and rich! Initially I had this mac and cheese at Eddie Vs in Dallas but I found a similar recipe online at What We're Eating. This would be a fantastic dish to bring to a holiday pot luck. {add some lobster or crab to spice it up if you are into that sort of thing.... }

Wild Mushroom Macaroni and Three Cheeses with Truffle Oil

Easy Creamy Corn Casserole



Creamy corn casserole is a hit in this house but it is also a treat due to all the butter and the cup of cheese that I add to it :O My Aunt had made it years ago for Thanksgiving and I found a similar recipe online at allrecipes.com.

1/2 cup butter, melted

2 eggs, beaten

1 (8.5 ounce) package dry corn bread mix

1 (15 ounce) can whole kernel corn, drained

1 (14.75 ounce) can creamed corn

1 cup sour cream

1 cup cheddar cheese (optional)

1.Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.




2.In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.


3.Bake for 45 minutes in the preheated oven, or until the top is golden brown.

Now I am super hongry!!

Hope you all enjoy these decadent treats for the holidays!